The flock’s feast

Sundays only

the flock’s feast | 68pp

Sundays only | Min two people | whole table only

Ariane infused vodka shot

Woodfired Pillow Bread
Sand crab, feta, capsicum, olive oil

Oyster
Watermelon granita, mastika

Pastitsio Bite
Wagyu lamb, pasta, béchamel, tomato, Greek cheese, crumb

Moreton Bay Bug
Orzo pasta, red sauce, wine, herbs

Lamb Kleftiko
Slow-cooked lamb shoulder, potato, carrot, kefalograviera cheese, soft herbs

Chef’s dessert 

ADD ONS

Oyster 6pp
Pastitsio Bite 9pp
Octopus 12pp
Scallop 8pp
Live Lobster M/P

10% Weekend surcharge (20% on Public Holidays).
Card payment surcharge applies. Please advise wait staff of any dietary requirements or allergies.