The Big Chop + Bottomless Drinks
LIMITED OFFER
Friday 18 April–Sunday 11 May | 11am until 6pm
Shepherd in the long stretch of long weekends with our Bottomless Big Chop special. Savour the $54 Big Chop banquet, with a limited-time option to add a beverage package featuring counterpoint wine, sparkling and beer for an extra $54.
the big chop banquet
Min two people | whole table only | 7 days, 11am-6pm
Tzatziki
Pillow Bread
Oyster
Pastitsio Bite
Woodfired Scallop
Kalamari
Lamb Ribs
Lamb Tomahawk Cutlet
Chef’s Dessert
ADD ONS
Oyster 6pp
Pastitsio Bite 9pp
Octopus 12pp
Scallop 8pp
Live Lobster M/P
Open all Easter Long Weekend: 11am until late, including the Public Holidays.
Open for Anzac Day Public Holiday: 11am until late, on the Anzac Day Public Holiday, and all long weekend.
Open for Labour Day Public Holiday: 11am until late, all Labour Day long weekend, including the Monday Public Holiday.
10% Weekend surcharge (20% on Public Holidays). Card payment surcharge applies. Please advise wait staff of any dietary requirements or allergies. Needs are catered for to the best of our ability, but the decision to consume a meal is the responsibility of the diner. Nuts, seafood, shellfish, sesame seeds, wheat, flour, eggs, fungi & dairy products are all handled on these premises.